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Reann Legge
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Sliced Finger Open
So there I was loading my dishwasher so that I could make my sourdough cola cake I noticed a drop of blood on my dishwasher door, confused I looked at my hand and checked if I was having a bleeding nose but I wasn’t bleeding. So I continued working,
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Day 62 Physical Distancing Selfie
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Thankful Post 27
Today I am thankful for my bread maker. I don’t really have the back to stand and make sourdough bread the right way but my bread maker is doing good enough.
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Today’s New Thing
Last night I started making a sourdough starter with aquafaba. This morning my plan was to make a pancake with it but it turned out more as a bun. I managed to burn both the top and the bottom, other then that it turned out good. I decided it was
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Aquafaba
Thought it could give it a different taste so I split off some of my starter and rather then using water I used aquafaba. I am trying this lesbian lifestyle some more with chick pea sourdough! This starter will be name Momoa!
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Day 61 Physical Distancing Selfie
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Today’s New Thing
Today I was going to make a sourdough pancake, nothing new there. I was going to put my honey infused garlic and onion into it, not really a new thing I have put stuff into pancakes before. I decided that I would cook my pancake in my pressure cooker, not
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Thankful Post 26
I am thankful for my sourdough starter named Shriek. I just did my morning feeding of Shriek and decided to make a garlic onion infused honey cake with the left over starter. Shriek is so beautiful and mature right now! I fully opened its container and whoosh the tangy smell
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Garlic and Honey Fermentation
A few days ago I put some garlic and green onions into honey and let it fermented together. With the last 30% or so of my sourdough today I was dipping the bread into the honey. I don’t know that I needed the onion, or I could have done
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Thankful Post 25
I started watching Bon Appétit on YouTube and have developed a fermentation station. I am thankful that I took a lot of cooking classes in high school and developed the desire/ability to try different cooking things. I am thankful for my personality and how I am not that Android
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Today’s New Thing
I started making an apple juice a few days ago, it was a new recipe that involved it sitting for 2 days rather then boiling it. Today was the day to try it out, I think there was too much sugar and there was no benefit to creating it this